BBQ Group, Friends
12 oz. can of beer
1 cup cider vinegar
1 cup of water
1 cup olive oil
1 cup Worcestershire sauce
2 tablespoons barbeque sauce
1 tablespoon seasoned salt or rub.
1 tablespoon celery seed
1 teaspoon cayenne pepper
Mix the ingredients and baste as necessary, or add when wrapping at about
165*.
Jack W.
Charleston, SC